An epicurean Tour around France of wines in three different colours! Dive deep into what makes France a field of predilection for wine and gastronomy.

Travel around France following its wines, its grapes and emblematic appellations.

The lightness of Gamay, the famous aromas of our Gewurtztraminer in Alsace, the power of Grenache, the vivacity of Syrah (Côtes-du-Rhône), the noble assemblage of Chateauneuf du Pape or of Bordeaux (Merlot, Cabernet Sauvignon…) and the delicacy developed by the Chenin…

Our tasting workshop will offer a panoramic view of the French wine region, highlighting the extraordinary diversity and richness of French wines. Every region and every single vineyard bears its very own unique identity.

Paired with regional cheeses, the wines will reveal all their splendour.
Let us guide you through a sensory journey like no other!

• A tasting of 6 different wines from Alsace and France: e.g. two white wines (dry and sweet) from different grape varieties, a rosé, two red wines and a crémant.
• This tasting is accompanied by charcuterie typical of the French terroirs (charcuterie or regional cold meats, the one or other saucisson), three different kind of cheese (one cow’s milk, one goat’s- or ewe’s milk, one hard cheese...) and of course a variety of breads.

Price: € 70 inc. VAT

Duration: around 2 hours

Number of participants: 8 at minimum

All prices are fully inclusive of french VAT (Sales Tax)